Be Romantic and Creative

By Tirta Rahmawati

We've moved into 2015 and surprise surprise, Valentine's Day is here already! 

As usual we will make sure our shelves are filled with many of our popular chocolates include plenty of Balsamic Strawberries, Rose Caramels, White Vanilla's and all the heart shaped chocolates in our range.

But, if you looking to do something different this Valentine's Day, we may just have found the answer for you! For the past 12 months we have been offering small and intimate cooking classes at our kitchen, located behind our store, in Kew East. So for Valentine's Day 2015, we're holding a cooking class on Saturday 14th February so that you and your lover, or your friend, can have a fun and unique experience.
The three hour class is based on all things chocolate. Father-daughter team, Christos and Tina, will teach chocolate appreciation, bean to bar, then moving into technique, the hands on class will include tempering and making a ganache. You will be able to finish your chocolates to then take home. True to the day, plenty of heart chocolates and even champagne on arrival.

The class is $90 per person and runs from 2pm till 5pm.

Bookings are limited and to be made on our online store (found under Cooking Classes, Appreciation, Tempering and Ganache)